My Kitchen Clatter

Real Food - Real Life

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    • Upcoming Classes
    • Baking Classes
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    • Fermentation Classes
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    • Kombucha Classes
  • Equipment
    • Nutrimill Plus Grain Mill
    • Nutrimill Classic Grain Mill
    • Nutrimill Harvest Grain Mill
    • Mockmill Grain Mill Attachment for Kitchenaid Mixer
    • Bosch Universal Mixer
    • Ankarsrum Original Assistant
    • Nutrimill Artiste Kitchen Stand Mixer
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Upcoming Classes

January 2021


I’m currently teaching all of my classes virtually through zoom. Much to my own surprise, I’ve found that I really like this format, since it gives my students a chance to practice the lessons as I teach and ask questions as we go and I’m able to keep the cost reasonable. Most of the Eventbright classes are $25 per household. Follow the links to Eventbright for class descriptions.

Keep scrolling to the bottom of this page for links to upcoming public library classes that I am teaching soon.

Virtual Cook Along Classes

Adult/Youth Buttermilk Bread Baking Class – Saturday, January 23 1-4:30 PM

Cinnamon Roll Class – Saturday, February 6, 1:00 PM- 3:00PM

Whole Grain Milling and Bread Baking – Free Class – Saturday, February 20, 10:00 AM – 12:00 PM 

Basic Cook Along Class Info

  • Class sizes are limited to 10 participants.
  • Unless otherwise indicated, class cost is $25, per household.
  • Follow the above links to register through Eventbright.
  • All of my classes are beginner and youth friendly, unless otherwise stated. I’ve noted some classes that I think would be particularly good for youth, but I welcome all ages in my classes. If you have any questions, please reach out to me. 
  • Please have ingredients measured out prior to class. If you have a kitchen scale, use it. Otherwise, otherwise, volume measurements will be provided, in addition to weight measurements. 
  • Good bread takes times. Some classes will require preparation for class. Please read the class instructions in your registration email for more information. 
  • Breaks are built into some of the bread classes during the rising times. You can log off during the break, or grab a cup of coffee and chat. 
  • Other than a good kitchen knife, I try not to use require speciality equipment or ingredients in my classes. While they are nice and useful, I believe most speciality tools in our kitchen can be replicated with basic equipment. I don’t want you to feel the need to buy anything special to get through a class. On the occasion that there is something I don’t think every kitchen has, I will note it in the class description.
  • All published classes are held from my home in Crystal Lake. If you’d like a private class with your own group of friends, please contact me for more information.

Free Public Library Classes

* Follow the links for class and registration information.

Instant Pot 101 – Tuesday, January 19, 7:00 PM South Holland Public Library

Pizza @Home – Thursday, January 21, 7:00 PM Addison Public Library

Pie Making Basics – Monday, January 25, 7:00 PM Bartlett Public Library

Air Fryer Basics – Wednesday, January 27, 7:00 PM Lincolnwood Library

Instant Pot 101 – Thursday, February 11, 7:00 PM Wheaton Public Library

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