June 2022
I’m back to in-person classes. For my out-of town learners, I will still be scheduling periodic virtual classes through zoom. But as always, if you have a specific request for a virtual or in-person class, please reach out to me.
If you haven’t tried taking a zoom baking class, I recommend giving it a try. I’ve found that I really like this format, since it gives my students a chance to practice the lessons as I teach and ask questions as we go. Additionally I’m able to keep the cost reasonable. Most of my zoom classes are $25 per household. Follow the links to Eventbright for class descriptions, registration and costs.
I am also scheduling private classes in my home or yours. Contact me directly for more information.
Keep scrolling to the bottom of this page for links to upcoming public library classes that I am teaching soon.
- I have no upcoming virtual classes scheduled – please contact me at dreasbaking@gmail.com if you are interested in a class.
Public Classes
* Follow the links for class and registration information.
Strawberry Margarita Jam – Wednesday, June 22, 7:00 PM – Geneva Public Library
Fresh Fruit Preserves Class – Wednesday, July 13 – Arlington Heights Memorial Library (card holders only)
Intro to Whole Wheat Bread Making – Thursday, July 14, 7:00 PM – Ela Area Public Library
Summer Preserving – Canning Tomatoes – Monday, August 1, 7:00 PM – Addison Public Library
Sourdough 101 (Virtual) – Monday, August 8 2022, 7:00 – 8:00 PM – Barlett Public Library
Homemade Soft Pretzels – Hands On – Wednesday, September 7, 2022, 6:30 – 8:00 PM – D128 Community Education (Class taught at Vernon Hills High School)
Homemade Pizza – Hands On – Wednesday, September 28, 2022, 6:30 – 8:00 PM – D128 Community Education (class taught at Vernon Hills High School)
Yogurt & Granola – Hands On – Monday, October 10, 2022, 6:30 – 8:00 PM – D128 Community Education (class taught at Vernon Hills High School)
Homemade Soft Pretzels – Wednesday, October 19 (two classes) – Arlington Heights Memorial Library (card holders only)
Sourdough Basics – Hands On – Monday, October 24, 2022, 6:30 – 8:00 PM – D128 Community Education (class taught at Vernon Hills High School)
Homemade Dinner Rolls – Hands On – Wednesday, November 9, 2022, 6:30 – 8:00 PM – D128 Community Education (class taught at Vernon Hills High School)
Air Fryer Basics – Wednesday, November 30, 2022, 7:00 PM – Wauconda Area Library
Small Batch Preserving – Holiday Preserves – Hands On – Monday, December 5, 2022, 6:30 – 8:00 PM – D128 Community Education (class taught at Vernon Hills High School)
